This book provides an updated evaluation of the characterization and management of taste and odour (T&O) in source and drinking waters. Authored by international experts from the IWA...

Hazardous Pollutants in Biological Treatment Systems examines the behaviour, removal and effects of hazardous pollutants in biological treatment. While in former years the main aim in biological...

Aeration, Mixing, and Energy: Bubbles & Sparks aims at compiling the existing knowledge on aeration, mixing, and their energy implications for water reclamation and wastewater...

The research project CuveWaters developed and implemented adapted technologies and accompanying measures to support the national process towards an Integrated Water Resources Management (IWRM)....

The challenge of managing a water supply system that is intermittent and with high levels of water losses poses water utility managers with a conundrum regarding how to address these. This book...

Scientific and Technical Report No. 24

Performance-Based Contracts (PBC) for Improving Utilities Efficiency: Experiences and Perspectives is a...

This Best Practice Guide on the Control of Arsenic in Drinking Water arises from the knowledge collected by the European Research Network COST Action 637 involving 27 European...

Forward osmosis (FO) is an emerging membrane technology with a range of possible water treatment applications (desalination and wastewater treatment and recovery).

Recent Developments in...

Advanced Oxidation Processes (AOPs)that rely on the efficient generation of reactive radical species increasingly attract greater interest with respect to their application to water remediation...

Twort's Water Supply, Seventh Edition, provides the latest tools and techniques to meet engineering challenges over dwindling natural resources.  The book has expanded coverage of waste...

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