Taste and Odour in Source and Drinking Water provides an updated evaluation of the characterization and management of taste and odour (T&O) in source and drinking waters. Authored by...

This publication examines the risks associated with the release of excessive nitrogen into the environment (climate change, depletion of the ozone layer, air pollution, water pollution, loss of...

Access to clean water and energy are critical to economic growth and sustainable development. Providing water and energy services has important environmental impacts. Understanding the...

The transition to low-carbon urban water utilities is an innovative idea, only embraced by a few forward thinking utilities currently. This roadmap is directed at urban water utility managers in...

Because of the uneven distribution of fresh water in time and space and the increasing human population, a large number of regions are experiencing water scarcity and stress. Membrane-based...

Solar photo-voltaic (PV) and wind offer to bring both clean energy and clean water to remote regions and peri-urban areas in the world, outside the conventional electric grids. One out of seven...

Phosphorus has always been both a curse and a blessing. On the one hand, it is essential for all life forms and cannot be replaced by anything. On the other hand, wastewater treatment aims to...

The book consolidates the transdisciplinary research of the project “CuveWaters: Integrated Water Resources Management in Central Northern Namibia (Cuvelai Basin) in the SADC-Region” funded by the...

Rainwater as a resource has been underrated due to scientific misunderstandings about its quality, the lack of hydrologic design tools for small catchments, such as roofs, the preference for large...

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